Home Recipes Artichoke Asiago Chicken & Pasta

Artichoke Asiago Chicken & Pasta

Name: Artichoke Asiago Chicken & Pasta
Prep time: 00:10
Cook time: 00:15
Total time: 00:25
Yield: 4
Ingredients: 1 tbsp Extra virgin olive oil; 1 lb Boneless skinless chicken breasts; 1 can Artichoke hearts; 1 Knorr® Sidekicks® Cheesy Spinach Dip Pasta Side Dish; 1 Fresh tomato; 1 tbsp Basil leaves; 0.5 cup Asiago cheese

25-minute recipe Serves 4

Prepare Knorr® Sidekicks® Cheesy Spinach Dip Pasta. Stir in cooked chicken & artichoke hearts, tomato & garlic. Top with basil & asiago.

25-minute recipe Serves 4

Ingredients

1 tbsp

Extra virgin olive oil

1 lb

Boneless skinless chicken breasts

1 can

Artichoke hearts

Knorr® Sidekicks® Cheesy Spinach Dip Pasta Side Dish

Fresh tomato

1 tbsp

Basil leaves

1/2 cup

Asiago cheese

Directions

Prep: 10-minute | Cook: 15-minute

1
Heat oil in large nonstick skillet over MED-HIGH heat; cook chicken, in 2 batches. Stir occasionally until cooked, about 4 min. Set aside. Add artichokes to skillet; cook, stirring, for 2 min. Set aside with chicken. Prepare Pasta Side Dish in same skillet, according to package directions, partially covered. Stir in chicken, artichokes, tomato and garlic during final minute of cook time. Remove from heat; stir in basil and sprinkle with cheese. Cover and let stand until cheese melts.

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Artichoke Asiago Chicken & Pasta

Ingredients

Directions

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