Artichoke Asiago Chicken & Pasta

Artichoke Asiago Chicken & Pasta

25-minute recipe Serves 4
Prepare Knorr® Sidekicks® Cheesy Spinach Dip Pasta. Stir in cooked chicken & artichoke hearts, tomato & garlic. Top with basil & asiago.
25-minute recipe Serves 4

Ingredients

1 tbsp
Extra virgin olive oil
1 lb
Boneless skinless chicken breasts
1 can
Artichoke hearts
1  
Knorr® Sidekicks® Cheesy Spinach Dip Pasta Side Dish
1  
Fresh tomato
1 tbsp
Basil leaves
1/2 cup
Asiago cheese

Directions

Prep: 10-minute | Cook: 15-minute
  • 1

    Heat oil in large nonstick skillet over MED-HIGH heat; cook chicken, in 2 batches. Stir occasionally until cooked, about 4 min. Set aside. Add artichokes to skillet; cook, stirring, for 2 min. Set aside with chicken. Prepare Pasta Side Dish in same skillet, according to package directions, partially covered. Stir in chicken, artichokes, tomato and garlic during final minute of cook time. Remove from heat; stir in basil and sprinkle with cheese. Cover and let stand until cheese melts.

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Last updated: August 28th, 2020

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