Home Recipes Arugula Salad with Pears, Blue Cheese and Sliced Steak

Arugula Salad with Pears, Blue Cheese and Sliced Steak

In-season beans and tomatoes pair perfectly with steak.
Arugula Salad with Pears, Blue Cheese and Sliced Steak recipe
  • Serving Size Serving Size 2
  • Total Time Required Total Time Required 15 min
  • Prep Time Prep Time 15 min
  • Cook Time Cook Time

Ingredients

Ingredients

  • 3 tbsp
  • 2 tbsp
  • 2 tsp
  • 1 tsp
  • 0.25 tsp
  • 7 cups
  • 1 med
  • 1 med
  • 0.25 cup
  • 0.25 cup

Directions

Directions

  • 1

    Whisk olive oil with balsamic vinegar, Dijon mustard, maple syrup and salt in a large bowl.

  • 2

    Add baby arugula, steak and pear. Toss until well coated. Sprinkle with crumbled blue cheese and toasted sliced almonds.

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Last updated: June 23rd, 2020

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