Asian Beef Fondue Recipe
25-minute recipe
Serves 8
This flavourful Asian beef fondue hits all the right notes at the dinner table. Interactive and packed with flavour (thank the ginger, garlic, soy and onion broth), it adds fresh entertainment to dinner time. Just hand out the fondue forks, set out a side of rice noodles, and dig in!
25-minute recipe
Serves 8
Ingredients
2 900-mL cartons
4 1/4-in slices
3 tbsp
Directions
- 1
Combine broth, ginger, garlic, soy sauce and green onion in a pot set over medium-high. Bring to a boil, then reduce heat to medium-low. Simmer 10 minutes. Pour into fondue pot.
- 2
Dip slices of beef and vegetables into hot broth mixture and cook about 30 seconds. Serve with cooked rice noodles or rice, if desired.
Sponsored by Walmart Canada
Start your shopping list
Add these ingredients and get $10 off your first online grocery order*
Use promo code CANADA10 to redeem
*
See details
Expires Feb 28, 2021. Must have a Walmart.ca account & spend a min. of $50 (before taxes & fees) to be eligible. Walmart reserves the right to modify this offer.
You may also like
Last updated: January 17th, 2021
This article is intended as general information. Always be sure to read and follow the label(s)/instruction(s) that accompany your product(s). Walmart will not be responsible for any injury or damage caused by this activity.
