Chicken Corn Soup Recipe
Bring a large pot of water to a boil. Cook corn until tender, about 5 minutes. Drain and allow to cool slightly. Cut kernels off cobs and set aside.
Meanwhile, heat a large pot over medium. Add oil, then chicken. Cook until chicken is browned, about 5 to 7 minutes. Add carrots, mushrooms and garlic and cook until tender, about 5 minutes. Add chicken broth, cover and bring to boil.
Stir together cornstarch and soy sauce in a small bowl. Stir into soup.
Beat eggs in a small bowl until evenly mixed. Pour eggs into boiling soup while stirring.
Add corn and heat through. Serve garnished with green onions and add a dash of hot sauce, if desired.
Try delivery in 2 hours or less*
Was this article helpful?
Last updated: May 19th, 2021
This article is intended as general information. Always be sure to read and follow the label(s)/instruction(s) that accompany your product(s). Walmart will not be responsible for any injury or damage caused by this activity.