Aztec Veggies & Rice
Melt Becel® Buttery Taste margarine in large nonstick skillet over medium heat and cook chili powder, stirring constantly, 1 minute. Stir in rice and cook, stirring frequently, 1 minute.
Stir in remaining ingredients.
Bring to a boil over high heat.
Reduce heat to medium and cook covered until rice is tender and liquid is absorbed, about 5 minutes.
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Last updated: October 27th, 2020
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