Baked Broccoli-Cheddar Tots
Position rack in centre of oven, then preheat to 400°F. Line a baking sheet with parchment.
Fill a large pot with water and bring to a boil. Add 1 tsp salt. Add broccoli and cook for 1 minute. Drain, then transfer broccoli to a large bowl of ice water and submerge to stop cooking. Drain and pat dry with a kitchen towel.
Pulse broccoli in a food processor until finely chopped, then transfer to a large bowl. Add egg, cheddar, panko, green onions, black pepper and remaining 1/4 tsp salt. Stir to combine.
Scoop out 1 heaping tbsp of broccoli mixture and shape into a rectangular tot shape. Place on prepared sheet. Repeat with remaining mixture and arrange tots 1 in apart on sheet.
Bake until golden brown and crisp, 28 to 30 minutes.
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Last updated: February 7th, 2021
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