Boneless BBQ Chicken Breast
Place chicken breasts in a large shallow dish. Drizzle over 1 tbsp Italian dressing. Flip chicken over to coat completely. Refrigerate for 1 hour.
Combine BBQ sauce, marmalade and remaining 2 tbsp Italian dressing in a small bowl.
Preheat barbecue to medium. Oil grill. Barbecue chicken, basting with BBQ sauce mixture occasionally, until an instant-read thermometer inserted into thickest part of breast reads 165°F, about 7 to 8 minutes per side.
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Last updated: January 10th, 2021
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