Beef & Broccoli Noodles Recipe
Ingredients
Directions
- 1
Place beef, soup mix and ginger in a large bowl and mix until combined. Shape into 24 meatballs.
- 2
Heat a large non-stick frying pan over medium-high. Add oil, then meatballs. Cook, turning to brown all over, about 3 minutes. Reduce heat to medium, cover and cook, stirring occasionally, until cooked through, about 6 minutes. Remove meatballs and set aside.
- 3
Add water and curry powder. Increase heat to high and bring to a boil.
- 4
Stir in butter and herb pasta side dish and broccoli and bring to boil. Reduce heat to medium, cover and cook, stirring often, until pasta and broccoli are tender, about 8 minutes.
- 5
Stir in meatballs and any juices. Heat through, about 1 minute. Garnish, if desired, with sliced green onions.
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Last updated: August 19th, 2021
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