Chocolate-Vanilla Ice Cream Sundaes
Combine brown sugar, corn syrup, cream and butter in a small saucepan set over high. Cook, stirring constantly, until it comes to a boil. Reduce heat to low, then let cook, without stirring, 6 minutes. Remove from heat. Add chocolate chips. Stir until melted.
Dissolve coffee granules in hot water in a small bowl. Then add to sauce. Set sauce aside to cool slightly.
Spoon 2 tbsp sauce into each of four coupe champagne glasses. Top with 1 scoop each vanilla and chocolate ice cream. Garnish with whipped cream, wafer cookies and sprinkles, if desired. Serve immediately.
Start your shopping list
Was this article helpful?
Last updated: February 9th, 2021
This article is intended as general information. Always be sure to read and follow the label(s)/instruction(s) that accompany your product(s). Walmart will not be responsible for any injury or damage caused by this activity.