Breakfast Pizza

Breakfast Pizza

35-minute recipe Serves 8
Customize your pizza with ingredients that you love! This savoury breakfast pizza recipe takes on your favourite brunch omelette; topped with a fluffy egg scramble, sautéed vegetables and shredded cheese, the only question is: who gets to eat the last slice?
35-minute recipe Serves 8


Prep: 20-minute | Cook: 15-minute
  • 1

    Position rack in centre of oven, then preheat to 375°F.

  • 2

    Whisk together eggs, egg whites, Italian seasoning, salt and pepper in a medium bowl.

  • 3

    Heat a large frying pan over medium. Add oil, then zucchini and bell pepper. Cook, stirring frequently, until vegetables are tender-crisp, 5 to 7 minutes. Add egg mixture and cook, stirring occasionally, until eggs are just set, about 3 to 4 minutes.

  • 4

    Place pizza crust on a large baking sheet. Spoon egg mixture over pizza crust. Top with cheese. Bake until cheese is melted, about 5 to 6 minutes.

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Last updated: January 30th, 2021

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