Spicy Chicken& Potato Salad
25-minute recipe
Serves 6
Need a game day salad? Toss potatoes and chicken with Hellmann's® Mayonnaise and cayenne pepper and score with this spicy side dish. Tip: This salad can be made ahead and refrigerated until ready to serve. Top with a sprinkle of cayenne pepper and chopped celery leaves to add colour (optional).
25-minute recipe
Serves 6
Ingredients
1 cup
1/2 cup
1/2 cup
1/2 cup
2 tbsp
1 pinch
Directions
- 1
Place potatoes in a large pot and cover with water. Place over high and bring to a boil. Reduce to medium-low, then simmer until potatoes are fork-tender, about 15 minutes. Drain and cool slightly.
- 2
Stir potatoes with chicken, cucumber, mayonnaise, onion, celery and pepper sauce in a large bowl. Garnish with Cayenne pepper and celery leaves, if desired.
- 3
Serve immediately, or refrigerate until chilled.
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Last updated: March 5th, 2021
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