Cajun Beans & Rice Recipe

Cajun Beans & Rice Recipe

30-minute recipe Serves 4
In this recipe, the classic dish of beans and rice gets a flavourful makeover! Our Cajun beans and rice recipe boasts an unforgettably tasty, vibrant medley of vegetables and spices. You're never going to want plain rice again.
30-minute recipe Serves 4


Prep: 15 mins | Cook: 15 mins
  • 1

    Heat a large non-stick frying pan over medium. Add oil, celery, onion, garlic and Cajun seasoning. Cook until vegetables are tender, about 5 minutes.

  • 2

    Stir in beans, bell pepper, rice, paprika, salt and black pepper until combined. Pour in broth. Bring to a boil, then reduce heat to medium-low. Simmer, covered, until rice is tender and liquid is absorbed, about 8 to 10 minutes.

  • 3

    Remove from heat. Gently stir in corn and parsley.

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