Home Recipes Canadian Double Flax Sandwich

Canadian Double Flax Sandwich

Name: Canadian Double Flax Sandwich
Prep time: 00:20
Total time: 00:20
Yield: 2
Ingredients: 2 slices Dempster's® Whole Grains Double Flax bread; 3 tbsp low-fat mayo; 2 tsp Maple Syrup; 1 tsp Dijon Mustard; 4 slices Canadian back bacon; 12 slices Macintosh apple; 4 ozs Cheese curds

20-minute recipe Serves 2

Oh, Canada! We are so proud of our maple syrup, cheese curds (poutine), back bacon and our Canadian Macintosh apple.

20-minute recipe Serves 2

Ingredients

2 slices

Dempster's Whole Grains Double Flax bread

3 tbsp

Light mayonnaise

2 tsp

Maple Syrup

1 tsp

Cremini mushrooms

4 slices

Canadian Bacon

12 slices

Macintosh apple

4 ozs

Cheese curds

Directions

Prep: 20-minute

1
1. Heat a non-stick frying pan on medium-high. 2. Cook back bacon 2 minutes per side, remove from pan and set aside. 3. Toast bread according to taste and place both slices on a cutting board. 4. Preheat broiler. 5. Mix mayo, maple syrup and Dijon together until smooth. 6. Divide maple mayo evenly on each slice; top with cooked back bacon and sliced apple. 7. Top with cheese curds and put under the broiler for 2–3 minutes or until melted. 8. Serve with extra maple syrup if desired.

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Canadian Double Flax Sandwich

Ingredients

Directions

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