Caramelized Apple Salad with Grilled Chicken
Heat a large frying pan over medium-high. Add margarine, then apple and onion. Cook, stirring occasionally, until tender, about 4 minutes. Reduce heat to medium. Cook, stirring occasionally, until apple and onion are golden brown, about 20 minutes.
Meanwhile, thinly slice chicken and keep warm. Spoon warm apple mixture over greens, then top with chicken and walnuts. Drizzle dressing overtop.
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Last updated: February 9th, 2021
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