Caramelized Apple Salad with Grilled Chicken

Caramelized Apple Salad with Grilled Chicken

45-minute recipe Serves 2
This hearty, delectable salad, ready in less than an hour, makes a great stand-alone meal.
45-minute recipe Serves 2

Ingredients

2 tbsp
Becel® Buttery Taste margarine
1 lrg
Granny Smith Apples
1 lrg
Onion
2  
Boneless skinless chicken breasts
4 cups
Mixed salad greens
1/4 cup
Fat-free balsamic vinaigrette dressing
1/2 cup
Toasted Walnuts

Directions

Prep: 20-minute | Cook: 25-minute
  • 1

    Melt Becel® Buttery Taste margarine in large skillet over medium-high heat and cook apple and onion, stirring occasionally, until tender, about 4 minutes. Reduce heat to medium and cook uncovered, stirring occasionally, until apple and onion are golden brown, about 20 minutes. Meanwhile, slice chicken and keep warm. Spoon warm apple mixture over greens, then top with chicken. Drizzle with dressing and garnish with walnuts.

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Last updated: October 27th, 2020

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