Home Recipes Cheesy Sweetie Potato Wedges

Cheesy Sweetie Potato Wedges

Name: Cheesy Sweetie Potato Wedges
Prep time: 00:10
Cook time: 00:07
Total time: 00:17
Yield: 4
Ingredients: 1 Sweet potatoes; 0.25 cup Swiss Cheese; 2 tbsp Cheddar Cheese; 1 cup Cherry Tomatoes; 1 cup Fresh zucchini; 0.5 cup Frozen corn; 1 Green Onions; 1 tbsp Lime Juice; 1 tbsp Extra virgin olive oil

17-minute recipe Serves 4

This makes a great after-school snack. Prepare the sweet potato the night before; let it cool completely and refrigerate it for the next day.

17-minute recipe Serves 4

Ingredients

Sweet potatoes

1/4 cup

Swiss Cheese

2 tbsp

Cheddar cheese

1 cup

Cherry tomatoes

1 cup

Zucchini

1/2 cup

Frozen corn

Green onion

1 tbsp

Lime juice

1 tbsp

Extra-virgin olive oil

Directions

Prep: 10-minute | Cook: 7-minute

1
Scrub and pat potato dry; prick all over with fork. Microwave on paper towel on high until tender, about 5 minutes. (Or you can bake in 400°F/200°C oven, about 1 hour.) Let cool enough to handle.
2
Cut in half crosswise; cut into wedges. Arrange on plate. Sprinkle with cheese. Microwave on high until cheese is melted, about 2 minutes.
3
Quick Salsa: Meanwhile, cook zucchini and corn in microwave until tender, about 2 minutes on high. Transfer to big bowl. Add tomatoes, zucchini, green onion, lime juice and olive oil; stir to combine.
4
Spoon salsa over cheesy sweetie potato wedges.

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Cheesy Sweetie Potato Wedges

Ingredients

Directions

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