
Chicken and Chickpea Tray Bake
Ingredients
Directions
- 1
Preheat oven to 375° F (190° C).
- 2
Mix salt, pepper and paprika together and rub over the chicken breasts. Arrange chicken on a parchment paper-lined rimmed baking tray. Drizzle with half the olive oil.
- 3
Scatter potato halves and garlic cloves around the chicken. Bake for 20 minutes.
- 4
Toss tomatoes and chickpeas with remaining olive oil and after 20 minutes, add to the baking sheet along with springs of oregano and chicken broth.
- 5
Return to the oven and continue to bake for 10-15 minutes or until the internal temperature of the chicken has reached 165° F (74° C) and the potatoes are tender.
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Last updated: February 17th, 2021
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