Chicken & Rice Soup Recipe

Chicken & Rice Soup Recipe

35-minute recipe Serves 4
In this incredibly simple yet delicious dish, fresh zucchini, bell peppers and shredded chicken are combined with rice and vermicelli. Our chicken and rice soup recipe makes a hearty meal that's great for lunch or dinner.
35-minute recipe Serves 4


Prep: 15 mins | Cook: 20 mins
  • 1

    Heat a large frying pan over medium-high. Add oil, then red bell peppers, onion, zucchini, carrot and thyme. Cook vegetables, stirring occasionally, until tender, about 6 minutes.

  • 2

    Add broth, water and rice & vermicelli side dish. Increase heat to high and bring to a boil. Reduce heat to low, cover and cook until rice is tender, about 10 minutes.

  • 3

    Stir in chicken and cook until heated through.

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Last updated: July 27th, 2021

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