Redpath Chocolate Chip Cookie Recipe

Redpath Chocolate Chip Cookie Recipe

1-hour recipe Serves 20
Make these grilled chocolate chip cookies your next barbecue party trick. (And satisfy everyone's sweet tooth without having to turn on your oven.) All it takes is chilled dough and a well-heated barbecue.

Tip: Portion dough for this Redpath chocolate chip cookie recipe with a small ice cream scoop for evenly sized cookies.
1-hour recipe Serves 20


Prep: 40-minute | Cook: 20-minute
  • 1

    Combine flour, baking soda and salt in a small bowl. Set aside.

  • 2

    Beat butter in a large bowl, using an electric mixer on medium, until fluffy. Beat in sugars, 2 minutes. Beat in egg and vanilla, scraping down sides if needed. Stir in flour mixture and chocolate chips until combined.

  • 3

    Roll dough into 20 balls and place on a baking sheet. Refrigerate 30 minutes.

  • 4

    Preheat barbecue to high. Reduce heat to low. Fold a long piece of foil into 2 quadruple-layer squares. Place on grill and add cookie dough balls on top. Grill, lid closed, until cookies are golden on the bottom, 10 to 15 minutes.

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Last updated: February 7th, 2021

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