Chocolate Cookie Bear

Chocolate Cookie Bear

30-Minute recipe Serves 12
A birthday party favourite, this little guy is a tasty treat and fun activity all in one. Just pass around the frosting and the candy decorations, and let the kids' imaginations go wild creating their teddy bear masterpieces.
30-Minute recipe Serves 12

Ingredients

1 cup
Granulated Sugar
8 tbsp
Butter
1 cup
Semi-Sweet Chocolate Chips
2  
Egg
1 tsp
Vanilla
2 cups
Large Flake Quaker Oats
1 1/4 cups
All Purpose Flour
1 tsp
Baking Powder
1/4 tsp
Salt
 
Ready to spread frosting
 
Assorted small candies

Directions

Prep: 20-Minute | Cook: 10-Minute
  • 1

    1. In large bowl, beat sugar and butter with electric mixer until creamy. Add melted chocolate, eggs and vanilla; beat well. Add combined oats, flour, baking powder and salt; mix well. Cover; chill about 2 hours. 2. Heat oven to 350°F. 3. To make bears, shape dough into 1?inch balls for the bodies, 1/2?inch balls for the heads and 1/4?inch balls for the arms, legs and ears. On ungreased cookie sheets, gently press pieces together to form bears, placing 2 inches apart. Flatten bears slightly. 4. Bake 8 to 10 minutes or just until firm to the touch. Do not overbake. 5. Cool 2 minutes on cookie sheets; remove to wire rack. Cool completely. 6. Decorate as desired with frosting and candies. Store tightly covered.

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Last updated: August 28th, 2020

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