Classic Potato Leek Soup
Bring Knorr® Cream of Leek Dry Soup Mix, water and potatoes to a boil over high in large saucepot. Reduce heat to low and simmer covered until potatoes are tender, about 20 minutes. Process potato mixture in blender or food processor, in batches, until smooth. Stir in milk just before serving.
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Last updated: October 27th, 2020
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