Classic Spaghetti Bolognese

Classic Spaghetti Bolognese

40-minute recipe Serves 4
Finely chopped vegetables, extra lean ground beef and Italian seasoning create a bold Bolognese sauce that is an excellent source of fibre and iron.
40-minute recipe Serves 4


Prep: 10-minute | Cook: 30-minute
  • 1

    In large nonstick skillet over med-high heat, brown beef with onion, celery and carrot, stirring often, for 10 minutes.

  • 2

    Reduce heat to med; stir in Italian seasoning, tomatoes and Knorr Homestyle Beef Stock and bring to a boil. Cover and simmer 15 minutes, stirring occasionally. Serve over hot spaghetti.

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Last updated: October 27th, 2020

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