Home Recipes Cornflake Oatmeal Cookies

Cornflake Oatmeal Cookies

Cornflakes are a superhero ingredient you'll never want to run out ever again.
Cornflake Oatmeal Cookies recipe
  • Serving Size Serving Size 24
  • Total Time Required Total Time Required 25 min
  • Prep Time Prep Time 10 min
  • Cook Time Cook Time 12 min

Ingredients

Ingredients

  • 1 cup
  • 0.5 tsp
  • 0.25 tsp
  • 0.5 cup
  • 0.5 cup
  • 1  
  • 1 tsp
  • 1 cup
  • 30 g
  • 0.25 cup

Directions

Directions

  • 1

    Heat oven to 350°F. Whisk 1 cup flour, 1/2 tsp baking soda and 1/4 tsp salt in a medium bowl. Beat 1/2 cup each unsalted butter at room temperature and sugar in a large bowl. Beat in 1 egg and 1 tsp vanilla until smooth. Stir in flour mixture, 1 cup cornflakes, 1/3 cup rolled oats and 1/4 cup chopped pecans. Bake 1 tbsp. portions of dough. Bake 12 to 14 minutes or until cookies are slightly firm to the touch. (Do not overbake.) Cool 1 minute on cookie sheets; remove to wire rack. Cool completely. Store tightly covered.

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Last updated: June 23rd, 2020

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