Cornflake Ricotta Pancakes
Whisk 2 eggs, 1 cup smooth ricotta, 1/2 cup milk and 3 tbsp melted butter in a medium bowl.#Combine 1 cup flour, 1 1/2 tsp baking powder and 1/4 tsp salt in a large bowl.#Stir in egg mixture.#Cook 1/4 cup portions in a lightly buttered large non-stick frying pan over medium, until bubbles form on the top of each pancake, 2 to 3 min.#Sprinkle with cornflakes and flip.#Serve topped with a sunny-side-up egg and crispy bacon.
Start your shopping list
Last updated: October 27th, 2020
This article is intended as general information. Always be sure to read and follow the label(s)/instruction(s) that accompany your product(s). Walmart will not be responsible for any injury or damage caused by this activity.