Creamy Balsamic Steak With Onions And Mushrooms

Creamy Balsamic Steak With Onions And Mushrooms

35-minute recipe Serves 6
Hellmann's® Creamy Balsamic Mayonnaise-type dressing is used to sear the steak and seal in juiciness, then again to create a savoury mushroom side sauce.
35-minute recipe Serves 6


Prep: 10 mins | Cook: 25 mins
  • 1

    Heat 1 Tbsp (15 mL) Hellmann’s® Creamy Balsamic Mayonnaise Type Dressing in large nonstick skillet over medium-high heat and cook steak, turning once, until desired doneness. Remove steak; keep warm. Add mushrooms, onion and garlic to same skillet and cook over medium heat, stirring frequently, until onions are golden and tender, about 15 minutes. Stir in milk, thyme and remaining Mayonnaise Dressing; heat through. Slice steak; serve with sauce.

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