Creamy Chicken & Mushrooms Skillet

Creamy Chicken & Mushrooms Skillet

22-minute recipe Serves 4
Chicken, green beans and pasta are cooked in a mushroom pasta sauce for a dinner that is a good source of iron. Ready in under 30 minutes.
22-minute recipe Serves 4


2 tbsp
Becel® Buttery Taste margarine
1 lb
Boneless skinless chicken breasts
1 cup
2% Milk
1 cup
1 pkg
Knorr® 3 Mushroom Pasta Sauce Mix
1 pkg
Knorr® Sidekicks® Creamy Chicken Fusilli Pasta Side Dish
2 cups
Green Beans


Prep: 10-minute | Cook: 12-minute
  • 1

    Melt Becel® Buttery Taste in large nonstick skillet over medium-high heat and cook chicken, stirring occasionally, 3 minutes or until lightly browned. Stir in milk, water and Knorr® 3 Mushroom Pasta Sauce Mix and bring to a boil. Stir in Knorr® Sidekicks® Creamy Chicken Fusilli Pasta Side Dish; return to a boil. Add green beans, reduce heat, and cook, covered, 8 minutes or until pasta is tender and chicken is thoroughly cooked.

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Last updated: August 28th, 2020

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