Creamy Turkey Ragout Recipe
15-minute recipe
Serves 4
A great use for leftovers after a holiday meal, this rich turkey ragout recipe is absolutely delicious. Serve over noodles or rice for a quick lunch— if turkey is already cooked, it comes together in only fifteen minutes!
15-minute recipe
Serves 4
Ingredients
1 tbsp
1 sml
1 sml
1 1/2 cups
2 32-g pkgs
2 1/2 cups
1/2 cup
Directions
- 1
Heat a large saucepan over medium. Add butter, then celery, carrot and onion. Cook, stirring occasionally, until tender, about 5 minutes.
- 2
Whisk water and gravy mixes in a medium bowl until smooth. Add to vegetable mixture. Bring to a boil, stirring often. Stir in turkey and milk. Reduce heat to medium-low. Simmer, covered, 3 minutes.
- 3
Serve over rice or pasta.
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Last updated: June 2nd, 2021
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