Curried Asian Noodle Salad
30-minute recipe
Serves 6
Singapore curry noodles, fresh vegetables, chicken and cilantro equal a deliciously simple meal. Ready in just a half hour, this Asian noodle salad saves time with pre-cooked chicken. Tip: Pre-cooked options, such as shredded rotisserie chicken, are always an amazing shortcut to fast pastas and salads.
30-minute recipe
Serves 6
Ingredients
1 163-g pkg
1/4 cup
2 tbsp
3 cups
1/4 cup
Directions
- 1
Prepare Singapore Curry Noodles following package directions. Stir in vinegar and peanut butter. Let cool.
- 2
Stir in remaining ingredients. Chill about 1 hour before serving.
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Last updated: March 5th, 2021
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