Dijon Garlic Vinaigrette
10-minute recipe
Serves 2
This garlicky mustard vinaigrette is great in every kitchen as it goes with almost anything. The recipe makes lots so you can enjoy it for several days.
10-minute recipe
Serves 2
Ingredients
1 tbsp
Dijon Mustard
1 tbsp
Red wine vinegar
1
Clove Garlic
3 tbsp
Becel® Oil
1 tbsp
Warm Water
Directions
- 1
Beat mustard, vinegar and garlic with wire whisk in medium bowl.#Slowly whisk in Becel® Oil until mixture begins to thicken, then gradually whisk in water.#Store covered in refrigerator and use within 2 days.
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Last updated: August 28th, 2020
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