Orange Walnut Muffins Recipe

Orange Walnut Muffins Recipe

35-minute recipe Serves 12
The next time you're in a rush, grab yourself a snack made with our orange walnut muffins recipe. This one has orange juice already baked in. One bite and you'll see that even the craziest morning can get a little bit better.
35-minute recipe Serves 12

Ingredients

1 1/2 cups
1/2 tsp
1/4 tsp
1 cup
1/2 cup
1
Egg
1/4 cup

Directions

Prep: 20 mins | Cook: 15 mins
  • 1

    Position rack in centre of oven, then preheat to 400°F. Mist a 12-cup muffin pan with cooking spray or line with paper liners.

  • 2

    Stir together flour, oats, sugar, baking powder, baking soda and salt in a large bowl. Add 1/2 cup of the walnuts and mix well.

  • 3

    Whisk together 2/3 cup of the orange juice, milk, egg and melted butter in a medium bowl. Add to flour mixture and stir until just combined. Divide batter among muffin cups. Sprinkle tops with remaining 1/4 cup of the walnuts.

  • 4

    Bake until a toothpick inserted in centre of a muffin comes out clean, 15 to 18 minutes.

  • 5

    Remove pan from oven and immediately spoon remaining 1/3 cup orange juice over tops of muffins, dividing evenly. Let stand 5 minutes. Remove from pan. Serve warm.

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Last updated: June 17th, 2021

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