Fajita with Roasted Chili, Garlic & Lime
Heat oil in large nonstick skillet on medium-high heat. Add chicken; cook and stir 5 minutes or until lightly browned. Add vegetables; cook and stir 3 minutes. Stir in skillet sauce. Reduce heat to low; simmer 3 minutes or until chicken is no longer pink and vegetables are tender-crisp. Serve in warm tortillas with desired toppings.
Start your shopping list
Last updated: August 28th, 2020
This article is intended as general information. Always be sure to read and follow the label(s)/instruction(s) that accompany your product(s). Walmart will not be responsible for any injury or damage caused by this activity.