Frank’s RedHot® Buffalo Chicken Dip

Frank’s RedHot® Buffalo Chicken Dip

25-minute recipe Serves 8
Take everything you love about a plate of hot wings, and imagine it as an easy chip and vegetable dip. This Frank's Buffalo chicken dip recipe bakes five ingredients together into a filling, spicy dip both dip and wing-lovers will enjoy.
25-minute recipe Serves 8

Directions

Prep: 5-minute | Cook: 20-minute
  • 1

    Position rack in centre of oven, then preheat to 350°F.

  • 2

    Place cream cheese block in a 1-L baking dish. Stir until smooth.

  • 3

    Add chicken, dressing, pepper sauce, and cheese. Stir until well combined.

  • 4

    Bake until mixture is heated through, about 20 minutes. Stir before serving. Serve hot with crackers or vegetables.

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Last updated: March 5th, 2021

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