Home Recipes Grapefruit & Orange French Toast

Grapefruit & Orange French Toast

Name: Grapefruit & Orange French Toast
Prep time: 00:15
Cook time: 00:15
Total time: 00:30
Yield: 4
Ingredients: 1 med Orange; 1 med Grapefruit; 3 sml Clementines; 1 lrg Baguette; 4 lrg Egg; 329 ml Milk; 3 tsp Granulated Sugar; 1 tsp Vanilla Extract; 1 can Cooking spray; 3 tbsp Butter; 0.5 cup Maple Syrup

30-minute recipe Serves 4

Fresh citrus gives mornings a burst of sunshine. And this French toast recipe gets a triple-dose with oranges, grapefruits and clementines. While toast is still hot, spoon segmented citrus wedges over top. And don't forget the maple syrup!

30-minute recipe Serves 4

Ingredients

1 235-g

Baguette, cut diagonally into 3/4-in slices

Eggs

1 1/3 cups

Milk

3 tsp

Granulated sugar

1 tsp

Vanilla extract

3 tbsp

Butter

Grapefruit, peeled and thinly sliced into rounds

Orange, peeled and thinly sliced into rounds

Clementines, peeled and segmented

1/2 cup

Maple syrup

Directions

Prep: 15 mins | Cook: 15 mins

1
Combine eggs, milk, sugar and vanilla in a 9x13-in baking dish. Whisk until evenly mixed.
2
Heat a large frying pan over medium. Place some of the slices of bread in the egg mixture and let soak to absorb the mixture, 30 seconds to 1 minute per side.
3
Add 1 to 2 tsp of butter to pan and swirl to coat. Transfer soaked bread to pan. Cook until golden, about 2 to 3 min per side, adjusting heat as needed.
4
Repeat with remaining bread, cooking in batches. Top French toast with grapefruit, orange and clementines, and drizzle with maple syrup before serving.

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Grapefruit & Orange French Toast

Ingredients

Directions

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