Fuzzy Navel Gummy Rings
Line a baking tray with parchment paper; set aside. In a microwave safe bowl, melt the chocolate chips on high for 30 seconds; leave them in the microwave for 30 seconds before opening the door. Remove and stir well. Repeat this process 1-2 more times or until chocolate is completely melted and smooth. Gently stir through the orange zest. Dip each peach ring into the chocolate half way; transfer to prepared baking tray. When all the gummies have been dipped, place tray in the fridge for 15-20 minutes or until the chocolate sets. Store the gummy rings at room temperature in an airtight container for up to one week.
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Last updated: August 28th, 2020
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