Home Recipes Grilled Chicken & Vegetable Tacos

Grilled Chicken & Vegetable Tacos

Name: Grilled Chicken & Vegetable Tacos
Prep time: 00:10
Cook time: 00:10
Total time: 00:20
Yield: 4
Ingredients: 1 pkg Knorr® Homestyle Stock Reduced Sodium Chicken; 2 tbsp Becel® Oil; 2 Clove Garlic; 1 tsp Ground Cumin; 0.25 cup Cilantro; 2 tbsp Lime Juice; 1 Red Onion; 1.5 lbs Boneless skinless chicken breasts; 2 Green Bell Pepper; 2 tbsp Reduced Fat sour cream; 8 Tortillas

20-minute recipe Serves 4

Chicken and vegetables are tossed in a flavourful blend of spices and lime juice then grilled. Sour cream is added before serving in warm tortillas.

20-minute recipe Serves 4

Ingredients

1 pkg

Chicken broth

2 tbsp

Vegetable oil

Garlic clove

1 tsp

Ground cumin

1/4 cup

Cilantro

2 tbsp

Lime juice

Red onion

1 1/2 lbs

Boneless, skinless chicken breasts

Green bell pepper

2 tbsp

Light sour cream

Tortillas

Directions

Prep: 10-minute | Cook: 10-minute

1
Combine Knorr® Homestyle Stock Reduced Sodium Chicken, Becel® Oil, garlic, cumin, cilantro and lime juice in small bowl. Add chicken and vegetables; toss to coat. Grill or broil, turning once, until chicken is thoroughly cooked and vegetables are tender, about 6 minutes. Remove from grill and chop vegetables and slice chicken. Stir sour cream into vegetables. Serve with warmed tortillas and your favourite taco toppings.

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Grilled Chicken & Vegetable Tacos

Ingredients

Directions

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