Grilled Herb Steaks
Mix Hellmann's® Real Mayonnaise, mustard, garlic, basil, pepper and thyme. Set aside 1/3 of mixture. Spread remaining mixture thickly on all sides of steaks. Cover and let stand 30 to 60 minutes at room temperature or up to 6 hours in the fridge. Preheat grill. Remove steaks from fridge and let come to room temperature. Grill 4 to 5 minutes; turn and spread with reserved 1/3 of mixture; grill 4 to 5 minutes longer.
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Last updated: October 27th, 2020
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