Orange & Oregano Chicken Recipe
50-minute recipe
Serves 4
A flavour combination you've probably never thought of— but definitely won't forget! This orange and oregano chicken recipe gets its deep flavour from a 30-minute marinade. Serve chicken with grilled veggies and rice, if desired.
50-minute recipe
Serves 4
Ingredients
1 tsp
1/2 cup
1 tbsp
2 tbsp
Directions
- 1
Rub chicken on both sides with bouillon and oregano.
- 2
Combine orange juice, vinegar, garlic and 1 tbsp of the oil in a resealable bag. Add chicken, seal bag and massage to coat. Marinate in refrigerator for at least 30 minutes.
- 3
Remove chicken from marinade and discard marinade. Heat a large frying pan over medium-high. Add remaining 1 tbsp of the oil, then chicken. Cook chicken, until an instant-read thermometer inserted in the centre reads 165°F, about 8 minutes per side.
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Last updated: July 26th, 2021
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