Holiday Butternut Squash with Apples & Cranberries

Holiday Butternut Squash with Apples & Cranberries

1-hour recipe Serves 4
For your next holiday dinner serve this savoury side instead of the usual sweet potatoes.
1-hour recipe Serves 4

Ingredients

1/4 cup
1 med
2 tbsp

Directions

Prep: 15-minute | Cook: 45-minute
  • 1

    Preheat oven to 425° F (220° C). Combine Becel® Buttery Taste margarine* and all ingredients in 1 ½ quarts (1,5 L) baking dish. Bake covered 30 minutes. Remove cover and bake until squash is tender, about 15 minutes.

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Last updated: October 27th, 2020

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