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Best Beef Stew Recipe

Name: Best Beef Stew Recipe
Prep time: 00:20
Cook time: 1:25
Total time: 1:45
Yield: 4
Ingredients: 1 lb Beef Round Steak; 2 tbsp All Purpose Flour; 2 tbsp Vegetable Oil; 2 med Onion; 2 Clove Garlic; 1 pkg Knorr® Homestyle Stock Beef; 2 cups Hot water; 2 tsp Worcestershire sauce; 4 cups; 3 med Carrot

1-hour 45-Minute recipe Serves 4

This easy beef stew is a hearty, home-style recipe starring chunks of beef, carrots and potatoes are simmered in beef stock and Worcestershire sauce. (The slow simmer is worth it for fork-tender beef and vegetables with a richly flavoured broth.)

1-hour 45-Minute recipe Serves 4

Ingredients

454 g

Stewing beef, cut into 1-in cubes

2 tbsp

All-purpose flour

2 tbsp

Vegetable oil

2 med

Onion, coarsely chopped

Garlic cloves, minced

1 33-g tub

Knorr Homestyle Beef Stock

2 cups

Hot water

2 tsp

Worcestershire sauce

4 cups

Mini red potatoes, quartered

3 med

Carrot, peeled and thinly sliced on a diagonal

Directions

Prep: 20-minute | Cook: 1-hour 25-Minute

1
Toss beef with flour in a medium bowl. Heat oil in large saucepan over medium. Add oil, then beef. Cook, turning meat occasionally until brown on all sides, 3 to 5 minutes. Transfer to a plate.
2
Add onion and garlic to same saucepan. Cook, stirring often, until onions are tender, about 4 minutes. Stir in stock, hot water, Worcestershire sauce and beef. Bring to a boil over high, then reduce heat to low. Simmer, covered, stirring occasionally, until beef is almost tender, about 40 minutes.
3
Stir in potatoes and carrots. Simmer until beef and vegetables are tender, about 40 more minutes.

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Best Beef Stew Recipe

Ingredients

Directions

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