Honey Garlic Pork Sliders Recipe

Honey Garlic Pork Sliders Recipe

1-hour 30-Minute recipe Serves 4
Looking for a simple summer recipe? We've got you. Try these delicious honey garlic pork sliders. With a sweet garlic flavour, and topped pickles and red onion— these sliders are perfect for your next summer get-together!
1-hour 30-Minute recipe Serves 4


Prep: 15 mins | Cook: 15 mins
  • 1

    Combine pork, onion, cilantro, salt and black pepper in a large bowl. Form into 12 small patties, about 1/2-in thick, then arrange on a baking sheet. Refrigerate for 1 hour.

  • 2

    Preheat barbecue to medium.

  • 3

    Oil grill. Barbecue burgers, brushing occasionally with 1/3 cup honey-garlic sauce, until an instant-read thermometer inserted into thickest part of burger reads 160°F, about 6 minutes per side.

  • 4

    Grill buns, cut-side-down, until toasted, about 1 to 2 minutes. Brush cut sides of buns with remaining 2 tbsp honey-garlic sauce. Layer bottom buns with lettuce, patties, pickles, onion and tomatoes. Sandwich with top buns.

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Last updated: May 5th, 2021

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