Ice Cream Snowmen
Line a baking sheet with parchment. Pour coconut into a shallow bowl.
Working quickly, with one scoop at a time, roll ice cream ball in coconut to coat completely. Transfer to prepared sheet. Repeat with two more scoops.
Stack coconut-covered scoops on top of each other. Make buttons, a mouth and eyes by sticking chocolate chips into ice cream.
Make a nose by sticking a butterscotch chip between eyes and mouth.
Stick candy sticks on both sides for arms.
Transfer snowman to a large plate and freeze until ready to serve. Repeat with remaining scoops, coconut and decorations until you have four snowmen, placing them in freezer as you finish each.
To serve, place snowmen over four dessert plates. Top each with kiwi slice and strawberry for hat. Scatter remaining coconut on plate for snow, if desired. Serve immediately.
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Last updated: February 19th, 2021
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