Last-Minute Lasagna

Last-Minute Lasagna

35-minute recipe Serves 4
Ground beef in tomato sauce, herbs and mozzarella are layered with creamy Parmesan noodles and baked for a scrumptious lasagna, ready in 35 minutes.
35-minute recipe Serves 4


Prep: 15-minute | Cook: 20-minute
  • 1

    Preheat oven to 350° F (180° C). In skillet, brown ground beef. Drain fat. Stir in Ragu Pasta Sauce, basil and oregano. Bring to boil; remove from heat. Pour half of ground beef mixture in a greased a 2 L (8-inch/20- cm) square baking pan. Sprinkle with half the cheese. Top with Knorr® Sidekicks® Creamy Parmesan Noodles Pasta Side Dish, then remaining meat sauce and cheese. Bake for 20 minutes. Let stand 5 minutes before serving.

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Last updated: October 27th, 2020

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