Leftover Turkey Casserole

Leftover Turkey Casserole

55-minute recipe Serves 12
Leftovers get a do-over with this quick and satisfying casserole.
55-minute recipe Serves 12


4 cups
4 cups
2 cups
1 1/2 cups


Prep: 15-minute | Cook: 40-minute
  • 1

    Preheat oven to 375°F (190°C). Spray a 20 cm baking dish with non-stick cooking spray. Spoon in 500mL stuffing, then top with turkey.

  • 2

    Combine 50 mL Hellmann's® 1/2 the Fat mayonnaise-type dressing with cranberry sauce; evenly spread over turkey.

  • 3

    Combine remaining 125 mL mayonnaise-type dressing, potatoes and cheese in large bowl. Evenly spread on turkey, then top with remaining 500 mL stuffing.

  • 4

    Bake 40 minutes or until heated through. Let stand 10 minutes before serving. Garnish, if desired, with dried cranberries.

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Last updated: September 3rd, 2020

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