Loaded White Cheddar & Broccoli Pasta Recipe

Loaded White Cheddar & Broccoli Pasta Recipe

30-minute recipe Serves 4
Incredibly easy and deliciously cheesy. Try this white cheddar and broccoli pasta recipe, cooked with chickpeas and cauliflower, then topped with a fresh tomato salsa and sour cream. Your whole family will thank you!
30-minute recipe Serves 4

Directions

Prep: 15 mins | Cook: 15 mins
  • 1

    Combine tomatoes, green onions, vinegar, salt and pepper in a large bowl. Set aside.

  • 2

    Heat a large non-stick frying pan over medium-high. Add 1 tbsp of the oil, then cauliflower. Cook, stirring frequently, until browned, about 5 minutes.

  • 3

    Stir in water, milk, remaining 2 tbsp of the oil, and white cheddar broccoli pasta. Increase heat to high and bring to a boil. Reduce heat to low, cover and cook, stirring occasionally, until pasta is tender, about 7 minutes. Add chickpeas, stirring to combine.

  • 4

    Serve topped with tomato salsa and sour cream.

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