Home Recipes Mini Broccoli and Cheese Frittatas

Mini Broccoli and Cheese Frittatas

Pack fun, delicious lunches in (almost) no time with ingredients from your pantry.
Mini Broccoli and Cheese Frittatas recipe
  • Serving Size Serving Size 12
  • Total Time Required Total Time Required 15 min
  • Prep Time Prep Time 5 min
  • Cook Time Cook Time 10 min



  • 1 tbsp
  • 1.5 cups
  • 0.5 med
  • 2 med
  • 0.5 tsp
  • 0.25 tsp
  • 8  
  • 0.33 cup
  • 1 cup



  • 1

    Preheat oven to 350F, then spray a 12-cup muffin pan.2. Heat oil in a large frying pan over medium. Cook broccoli, red pepper, green onions, salt and pepper, stirring often, until vegetables are tender-crisp, about 6 min. Divide among muffin cups.

  • 2

    Whisk eggs, milkand 1/2 cup of the cheese in a large bowl. Divide among muffin cups.

  • 3

    Bake until eggs are set and centre is still jiggly, about 10 min. Top with remaining 1/4 cup of the cheese. Broil until eggs are puffed and golden and cheese is melted and bubbly, 2 min. Let cool in pan for 2 min before removing to serve.

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Last updated: June 23rd, 2020

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