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Serving Size
12
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Total Time Required
1 hr
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Prep Time
15 min
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Cook Time
45 min
Ingredients
Ingredients
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22 slicesMaple Leaf Canadian Craft herb and garlic salami
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1 pkgCream Cheese
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1 cupMozzarella Cheese
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0.5 tspBlack Pepper
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2 smlGreen Onions
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0.25 cupSliced almonds
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12 smlMelba crackers
Directions
Directions
- 1
Finely dice 12 slices of salami.#Heat a large skillet over medium high heat.#Cook salami stirring frequently, about 4 minutes or until salami is crisp.#Remove from pan with a slotted spoon onto a paper towel lined tray.#Finely dice remaining slices of salami.#Using a tablespoon form 12 cheese balls.#Roll each cheese ball into crispy salami to coat.#Refrigerate cheese balls for 45 minutes to an hour.#Serve on melba or crostini.
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Last updated: June 23rd, 2020
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