Baked Spicy Chicken Tenders

Baked Spicy Chicken Tenders

20-minute recipe Serves 4
Spice up your repertoire with spicy, breaded baked chicken tenders. Did you know? Hellmann's® Mayonnaise seals in the moisture for juicy meat, with a satisfyingly crunchy coating. Tip: Reserve a portion of freshly mixed cayenne-mayo to dipping these delicious chicken tenders in.
20-minute recipe Serves 4

Directions

Prep: 10 mins | Cook: 10 mins
  • 1

    Position rack in centre of oven, then preheat to 400°F.

  • 2

    Combine mayonnaise and cayenne pepper in a small bowl. Reserve 1/2 the mayo mixture for dipping.

  • 3

    Combine breadcrumbs and parsley on a plate. Coat chicken with remaining mayo mixture, then coat with bread crumbs. Thread chicken onto skewers, then arrange on a baking sheet.

  • 4

    Bake until chicken is golden brown and cooked through, about 10 minutes. Serve with reserved dipping sauce.

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Last updated: January 30th, 2021

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