Mushrooms with Onions & Peas Recipe
Heat a large frying pan over medium. Add butter, onion, mushrooms and garlic. Cook, stirring occasionally, until vegetables are tender, about 4 minutes.
Add peas and water. Cook, stirring often, until peas are heated through. Stir in parsley, salt and pepper. Serve immediately.
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Last updated: August 24th, 2021
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