Position rack in centre of oven, then preheat to 425˚F.
Prepare Parma-Rosa Pasta Sauce following package directions, using milk.
Spread sauce onto pizza crust, then top with cheese and peppers.
Bake until cheese is bubbling and crust is crisp, about 20 minutes. Top with fresh herbs or arugula, if desired.
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Last updated: March 24th, 2021
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