Parmesan Chicken Recipe

Parmesan Chicken Recipe

25-minute recipe Serves 4
What makes this Parmesan chicken recipe so different? Mayonnaise! How it works: The egg, oil and vinegar help to season the meat while locking in the juices for a perfect cook. It also gives the cheesy bread crumbs a perfect surface to stick to for a crisp, golden result.
25-minute recipe Serves 4


Prep: 5-minute | Cook: 20-minute
  • 1

    Position rack in centre of oven, then preheat to 425°F. Arrange chicken on a baking sheet.

  • 2

    Combine mayonnaise with Parmesan in a medium bowl. Evenly top chicken breasts with mayonnaise mixture, then sprinkle with bread crumbs.

  • 3

    Bake until chicken is cooked through and an instant-read thermometer inserted into thickest part of thigh reads 165°F, about 20 minutes. Serve with a side salad.

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Last updated: March 5th, 2021

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