Home Recipes Peanut Butter-Double Chocolate Chunk-Pecan Cookies

Peanut Butter-Double Chocolate Chunk-Pecan Cookies

Looking for a new peanut butter cookie recipe? Loaded with white and dark chocolate and toasted pecans, these peanut butter cookies are sure to become a coffee break favourite.
Peanut Butter-Double Chocolate Chunk-Pecan Cookies recipe
  • Serving Size Serving Size 30
  • Total Time Required Total Time Required 25 min
  • Prep Time Prep Time 15 min
  • Cook Time Cook Time 10 min

Ingredients

Ingredients

  • 1 cup
  • 0.5 tsp
  • 0.25 tsp
  • 0.5 cup
  • 0.5 cup
  • 0.5  
  • 2 tbsp
  • 1  
  • 1 tsp
  • 3 ozs
  • 3 ozs
  • 1 cup

Directions

Directions

  • 1

    Heat oven to 375ºF. Mix first 3 ingredients until blended. Beat peanut butter, butter and sugars in large bowl with mixer 4 min. or until very creamy. Add egg and vanilla; beat 3 min. or until fluffy. Stir in flour mixture until blended. Stir in remaining ingredients. Drop heaping tablespoonfuls of dough, about 1 inch apart, onto baking sheets; press lightly to flatten to 2-inch diameter. Bake 9 to 10 min. or until lightly browned. (Do not overbake.) Cool on baking sheets 5 min. Remove to wire racks; cool completely.

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Last updated: June 23rd, 2020

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